Astoria Storm SAEP espresso machine

Astoria Storm coffee machine

The barista's favorite - a mixture of craftsmanship and modern technology

Storm is not just any coffee machine - Storm is a statement and is the pinnacle of what is possible in terms of individual settings, perfect ergonomics with a breathtaking - almost revolutionary - design. Storm gives the barista all the options and freedom to conjure up every last molecule of flavor from the coffee. Storm provides the driest steam for latte art artists and incomparably delicious, creamy foamed milk, and is so elegant and unique in its design.

Storm is a mix of craftsmanship and high technology. The barista can express himself and his love of experimentation with simple and effortless processes. Storm represents a new cultural and artisanal approach that has quickly become established all over the world. The coffee dispensing is always the focus. The barista is the absolute protagonist with a highly emotional instrument. The relationship between the barista and the person enjoying their coffee is revolutionized: the barista, who has chosen the types of beans, the roasting and the dispensing with an almost magical devotion, offers the ritual of preparation and description - the customer does not just get a cappuccino... He gets a show, attention and a drink prepared with the highest craftsmanship and appreciation.

complete control of the output

Storm is a competitive machine that allows complete manual control of the single origin coffee brewing and is also suitable for the barista who uses the already stored espresso brewing curves to constantly enhance the aroma and spice notes.

Technology, passion and pride

The “Barista Attitude” steam nozzle, with its burn protection and extended lance, ensures great safety and provides a slight return movement to the bowl when not in use.

Lots of steam

"Super Dry" is the innovative system that keeps the steam dry with minimal initial condensation thanks to a solenoid valve on the outlet. At 110 °C, some moist steam is released so that dry steam is always available and ready for use. With the new "Super Dry" system, steam can be used constantly without reducing performance, even when both nozzles are used at the same time.

form and function

The design of Storm has taken into account all the barista's needs in terms of freedom of movement and ergonomics when operating the lever. With the Storm, the barista always has full control to be able to change the taste and concentration of the coffee in a targeted manner. The analogue functions that highlight the personal output curves are accompanied by digital functions for saving the settings. The selected design of Storm comes from the Turin-based Adriano Design Studio, which is considered one of the most important and famous design studios in Italy.

innovation and functionality

In Storm, the barista can adjust the bowl as desired and hold the cup at the right height depending on the drink. The rounded shape makes cleaning easier and the bowl can be pulled out vertically, making it easier to rinse.

Customizable noble materials

Storm is an exciting coffee machine that has been refined with high-quality materials such as wood, which can be customized with different types and colors.

Adjustable feet

Storm is tall, but among the lowest in its category, and is particularly suitable for the counter to encourage direct contact between barista and customer.

versions

MULTIBOILER (digitally controlled output via touchpad)
FRC roastery version (additional manual pump pressure control via lever on the brewing group)

• 2 groups
• 3 groups

series components (multiboiler and FRC version)

• Electronic cup warmer
• LED lighting work surface
• LED activation of rear logo lighting with change of light intensity
• Energy saving: on/off/automatic standby
• Mode of use: Comfort (machine always active), weekly programming (setting the time periods for standby), Eco (self-learning process depending on machine use)
• Displays: Chrono, output temperature, output graphic, output pressure (on FRC version per group)
• export of machine parameters
• Counts: number of coffee and hot water dispensed, water consumption in liters, indication of filter regeneration, wear of the grinder, number of rinses performed
• Digital display and control of boiler pressure
• digital display of the output pressure
• USB port
• User interface: one display per group; skin selection possible.
• Maintenance: Service for scheduled maintenance
• Languages ​​(Italian, English, German, French, Spanish, Portuguese, Chinese, Russian)
• Customizable screensaver
• programming of portions
• Coffee recipes: adjustable parameters for different types of coffee
• shell and height-adjustable feet
• Barista Attitude: Steam nozzle with burn protection
• Super Dry: Dry steam dispensing system
• Steam Boost (SB): can be activated by the technician depending on machine operation
• Bluetooth
• Configuration of output curves per key
• performance control of the water cycle

multi-boiler extras

• Autosteamer
• WiFi for telemetry
• ESB (Extreme Steam Boost)

Technical characteristics

• Voltage: 240 V – 415 V
• Maximum power consumption: 4800/5230 W
• Maximum power consumption (ESB version). 5800/6315 W
• Power per group: 150x/165x W
• Power heating element coffee water tank per group: 1000/1090 W
• Steam boiler power: 3000/3270 W
• Steam boiler capacity: 8.5 L
• Coffee water tank capacity per group: 1.2 L
• Weight 2 Group /3 Group: 85 Kg/105 Kg
• Width: 1035/40.7 mm
• Depth: 618 mm
• Height: 500 mm

Astoria uses the following abbreviations in its model series to more precisely specify the device type:

• AL - Stands for portafilter version with lever. The pressure in the brewing group is regulated by manually controlling the lever.
• AEP - Refers to Astoria semi-automatic machines, i.e. espresso is dispensed after pressing a start/stop button.
• SAE - Refers to an Electronic Astoria System with multiple dispensing buttons for specific, defined cup sizes.
• SAEP - Refers to an Electronic Astoria System with multiple dispensing buttons for specific, defined cup sizes and an additional manual dispensing button
• SAE TS - Describes an electronic Astoria system with several dispensing buttons for specific, defined cup sizes. The additional touch screen provides additional functions and information.