Markibar ORHI B Professional Coffee Grinder
Further information and documents
Scope: Office, Catering
Technical data: Voltage 220 - 240V, Power consumption 525 W
Herstellerkontakt:
Markibar
NOÁIN-ESQUÍROZ Industrial Estate G St., 39 Sts.
31191 Esquiro (Spain)
info@markibar.com
https://markibar.com/
Markibar ORHI B Coffee Grinder – Maximum Precision for Professional-Level Espresso
If every second counts in your cafe while maintaining the highest coffee quality, the Markibar ORHI B Coffee Grinder is the perfect choice. It was specially developed for professional use in cafes, coffee shops, bakeries, and restaurants, combining speed, precision, and consistent grinding results in a modern, space-saving design. Thanks to the innovative Instant Dose Technology, you get every portion of freshly ground coffee – precisely dosed, evenly distributed, and with virtually no coffee loss.
Perfect Espresso Quality – Cup by Cup
The Markibar ORHI A ensures exceptionally consistent grind distribution. The even distribution of fine particles supports homogeneous extraction and optimally brings out the full aroma of your espresso beans. The result: more flavor, stable crema, and reproducible espresso quality – even with high customer traffic.
More Efficiency for Your Barista Workflow
With the integrated Instant Dose Technology, the grinds are dispensed directly and compactly into the portafilter. This reduces stray losses, saves valuable coffee, and speeds up your workflow. The Markibar ORHI B features manual dosing via button press. It does not have automatic portafilter detection, making it a good choice for businesses looking for a high-quality professional coffee grinder but can do without automatic detection.
Aroma-Preserving Grinding
The thermally insulated grinding chamber prevents excessive heating of the grinds. This preserves the delicate aromas of your coffee beans – even during high usage. The precise micrometric grind adjustment allows you to fine-tune the grind exactly to the bean, roast, and extraction time.
Robust, Durable, and Easy to Maintain
The Markibar ORHI B was developed for continuous daily use. High-quality materials, a well-thought-out interior, and easy access for maintenance ensure a long service life. Optionally available high-end grinding burrs offer particularly long durability and consistently consistent grinding results.
Technical Highlights
- Professional coffee grinder
- Innovative Instant Dose Technology
- Switchable between On-Demand and Pre-Dose
- 64 mm flat burrs
- Grinding capacity up to approx. 4 g/s
- Production capacity up to approx. 7 kg of coffee per hour
- 1.5 kg bean hopper
- Precise micrometric grind adjustment
- Programmable single and double dosing
- Thermally insulated grinding chamber for aroma-preserving grinding
- Intuitive operation via display and keypad
- Modern design in black or white
Why the Markibar ORHI B?
The Markibar ORHI B is the ideal choice for anyone who values speed, precision, and the highest espresso quality. Whether it's a cafe, specialty coffee shop, roastery, hotel, or restaurant – this professional espresso grinder helps you serve perfect coffee to your guests day after day. With its combination of intelligent technology, consistent grind quality, and efficient workflow, the ORHI B quickly becomes an indispensable part of your coffee equipment. Those who can do without automatic portafilter detection get the same outstanding grinding quality and performance at a more attractive price with the ORHI B.
Your Advantages at a Glance
- Consistent grind quality for perfect espresso extraction
- Fast workflow with automatic portafilter detection
- Freshly ground coffee powder with Instant Dose Technology
- Reduced coffee consumption due to minimal stray losses
- Ideal for cafes, coffee shops, hotels, restaurants, and roasteries
- Durable professional technology for continuous daily use



